March 18th, 2008

Check This Out, Y’all

By

The December 2007 issue of Texas Monthly magazine featured a huge photo of a raw cut of meat with only the word “Steak.”

Its feature story was on just that. Steak.

How to choose the right cut for you, what dry aging is, etc., etc. Very informative.

porterhouse_06_thumb.jpg

It has some suggestions on Texas steakhouses to visit. But I don’t recommend traveling all the way to Texas for a steak. Since you have all the tools to choose the steak that will suit you best, just pick one here and grill it up at home.

It’s the only way I’ve found to truly enjoy the steak experience from top to bottom. Do it yourself.

Here’s the link to that article again. Enjoy all its information — without having to book a flight on Southwest Airlines!

http://www.texasmonthly.com/2007-12-01/feature-7.php


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About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

Read More About Me »

Steak Widget