+ Digg • + StumbleUpon • + del.icio.us • Email to a Friend »
Oh, gorgeous ribeye, you excite me.
My favorite cut. Pair it with a great glass of wine and I’m in heaven. Literally. Heaven.
Recently, a wine panel in Dallas made recommendations for the perfect pairings of wines less than $25 with herb-garlic buttered ribeyes. That sounds like a dream job to me. But I digress.
Read all about their choices here. Then get your ribeyes and steak butters here for your own feast.
And . . . check out these wine pairings, too. You’re sure to find something that strikes your fancy!!
Photo courtesy of Evans Caglage/DMN at DallasNews.com.
