December 17th, 2014

Reward Yourself This Holiday Season

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You give so much to everyone else, don’t forget to pamper yourself while you have some time off this holiday season.

If you’re like me, a little red wine goes a long way toward smoothing out the kinks of the day. How about a red wine gift set – for you?

And ya gotta eat, right? Steaks are the perfect complement to that smooth red wine. Why not indulge in some American Wagyu Kobe steaks?

They’re a delicacy. Like you.

Or maybe filet mignon is more your style. Try your luck and enter this contest (http://www.andreasworldreviews.com/2014/12/christmas-wishes-kansas-city-steaks.html) and maybe you can even WIN yourself some steaks!

Even better!

This is the time to reflect on a year well lived. To me, red wine and juicy steaks are the perfect way to toast to what you’re thankful for this holiday season.

Me? Well, I’m pretty thankful for steaks and red wine.

Photo courtesy of KansasCitySteaks.com.


December 16th, 2014

Delicious Holiday Desserts!

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We spend so much time during the holidays focusing on the mealsturkeys, hams, green beans – but let’s not forget the all-important dessert!

I love to have a variety of desserts to offer, not only because I will eat EVERY ONE of them, but because they are beautiful and everyone likes something different.

Some of my favorites are little holiday cheesecake bites (eat one or five – I won’t tell!), beautiful Buche de Noel (a timeless classic), and decadent chocolate macaroons.

What a gorgeous array these make! Seriously, just looking at these delicious desserts is almost as fun as eating them.

Almost.

What are YOUR favorite holiday desserts?

Photo courtesy of KansasCitySteaks.com.


December 12th, 2014

Easy Appetizers for a Stressless Holiday

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Remember how we’re going to cut down on the stress this holiday season?

Well, that extends to the appetizers, too.

Appetizers serve a few purposes:

  1. They give growling bellies something to do while the main entrée is finishing cooking.
  2. They create anticipation for the gorgeous meal ahead.
  3. They sometimes substitute for a main entrée for picky eaters.

So they’ve got to be good, right?

But GOOD doesn’t have to mean HARD.

Why not try some made-ahead appetizers that you just heat up or simply serve? Some of my favorites are baby brie bites, crabcakes, bacon and cheddar sliders and jumbo shrimp.

With a great variety like that, everybody is sure to be covered. And NO ONE will go hungry.

Here’s to a stress-free holiday!

Photo courtesy of KansasCitySteaks.com.


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About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

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