Simply gorgeous. Delectable. Tantalizing.
Is it time to eat?
These amazing cheesy steak rolls are an incredible mix of steak, cheese, prosciutto and spinach atop asparagus.
Mmm. THIS will impress. I guarantee it.
Well, unless you are hosting vegans. Then, um, get some new friends.
Click here to read more about this eye-popping dish and its unusual origins at Wasabi Prime.
There’s a story there. Mangia!
Photo courtesy of WasabiPrime.blogspot.com.
I’m sorry, will you look at that?
I love, love, love when my food is as beautiful as it is tasty.
Gorgeous oranges, dark, lovely greens and — of course — the star of the show lightly pink filet mignon.
Click here for more on this wonderful, light, flavorful steak salad.
It’s yummy. It’s healthy. And it can be yours.
Try it and let me know what you think!
Photo courtesy of designeatplay.com.
This is a new one on me. But that’s not hard.
Steak with bourbon caramelized onions. I can just smell it sizzling now.
Check out the step-by-step instructions here.
Then go out and create your own masterpiece this weekend.
Photo courtesy of lifesambrosia.com.
Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.
I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.
