December 31st, 2009

Steak Favorites of 2009

It’s New Year’s Eve and we are about to embark upon a new decade. Can you believe that?

So today I’d like to share with you my Top 10 Favorite Blog Posts of 2009. It’s been a year of great food and great adventures for me and my family. Thank you for coming along with us.

baconwrappedfilet-300x200

And . . . 2010 is full of promise. If I had a crystal ball, I’d see lots and lots of steak in my future. And yours.

But that’s just a guess.

Enjoy — and Happy New Year!!!!

TOP 10 FAVORITE STEAKY BLOG POSTS OF 2009

1.  Jan. 3 — The Tenderest Tenderloin

2.  Jan. 23 — Here We Go Kabob-ing

3.  Feb. 19 — Three’s Company

4.  Feb. 27 — Enchilada Steak Pie Recipe

5.  Apr. 8 — Beef Recipe:  Prime Rib Roast and Yorkshire Pudding

6.  Jun. 26 — Pizza. Beef. Scrumptious.

7.  Jul. 22 — Beefy Sliders

8.  Sept. 25 — Dreamy Meatloaf

9.  Oct. 6 — Steak and Grilled Broccoli

10.  Dec. 10 — O Steaky Night


December 25th, 2009

Merry Christmas, Steak!

If you celebrate Christmas today, have a merry, merry one!

More and more families are celebrating this day with a sumptuous steak dinner.

steaklg

This photo is of a luscious filet with herb butter. The rest of the menu consists of a creamy potato casserole, carrot pineapple salad, a brie with cherry chutney as an appetizer and a caramel banana cream pie for dessert.

Does yum come any bigger than that?

Check out all the recipe details here and don’t forget to let me know what you think!

Photo courtesy of Linda Larsen at BusyCooks.About.com.


December 18th, 2009

Choose Your Steak Wisely, My Friend

ribeyeraw_0

Is that not a gorgeous cut of beef?

Oh, the colors! The marbling! The thickness!

But all steaks are not created equal. Just because a steak is a steak does not mean it’s a GREAT steak.

Our friend-in-beef Greg Henry over at SippitySup.com gives us a nice, solid primer on what makes a tasty steak — and what does not.

Oh, and that photo you see here? It’s his. I’m jealous because that means he probably got to eat it after he took the picture.

And since he loves us so much, he gives us his recipe for Pan-Seared Ribeye with Glazed Shallots.

My mouth is watering.

Just go here to check it all out!

Photo courtesy of SippitySup.com.


You are currently browsing the archives for the Recipes category.

Subscribe

Subscribe in a reader
(or) Subscribe via Email


About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

Read More About Me »

Steak Widget

Archives