Today, class, we are going to focus on that beautiful cut we call the Top Sirloin.
A) It’s tasty.
B) It’s on sale here.
C) It’s a great Valentine’s Day meal idea.
D) All of the above.
Okay, you know the answer, but in case you’re running a little slow today – it’s D.
This cut is lean, firm and really flavorful. Plus, it’s GREAT for grilling.
Class dismissed, but your homework is to grill up a Top Sirloin and report back. Think you can do it?
Photo courtesy of KansasCitySteaks.com.