From Michele in Connecticut:
Chipotle Cowboy Steak Rub
Makes enough rub for 4 steaks

2 T. Ground Coffee Beans
2 T. Ground Black Pepper
1 1/2 tsp. Kosher Salt
3/4 tsp. Chipotle Seasoning

Preheat broiler.  Place ground coffee
on a sheet of aluminum foil, and
place approx. 6 inches below heat.
Broil for approx 30-40 seconds,
shaking slightly every 10 seconds
or when you see smoke.  Mix roasted
coffee with remaining ingredients.
Apply rub to steaks and grill as desired

From Tamika in Kentucky:
Bombay Rub
Makes enough rub for
4  T-Bone Steaks

1 T. Seasoned Salt
1 tsp. Black Pepper
2 tsp. Chili Powder
2 tsp. Garlic Powder
1 tsp. Nutmeg
1 tsp. Cinnamon
1 T. Brown Sugar
2 tsp. Paprika
4 1/2 tsp. Fresh Chopped Rosemary

In a small bowl, combine all ingredients.
Pierce meat with fork.  Rub generous
amount of Bombay into meat.  Refrigerate
overnight.  Cook as desired.

From Jim in Indiana:
JK’s Surprise Rub
Makes about 1/4 Cup of Rub

2 tsp. Salt
1 tsp. Paprika
4 tsp. Onion Powder
5 tsp. Garlic Powder
2 tsp. Oregano
5 T. Coarse Ground Pepper
1 tsp. Lemon Zest
1 1/2 tsp. Chili Powder

Combine all ingredients, rub
onto steak before grilling or
broiling.  Cook steak to
desired doneness.