Citrus-Maple Marinade
Mary Shivers
Ada, OK
Ingredients:
1/4 cup orange juice
1/4 cup pineapple juice
1/4 cup pure maple syrup
1/4 cup white cooking wine
1 teaspoon lemon pepper seasoning
1/2 teaspoon Greek seasoning
Directions:
Stir all together. Pour over sirloin steaks. Cover and marinate overnight before grilling.
Mary Shivers
Ada, Ok
Ingredients:
1 (11oz) can mandarin oranges, well drained
1 chipotle pepper in adobo sauce
1/2 teaspoon hot sauce
2 tablespoons white vinegar
2 tablespoons soy sauce
2 tablespoons lime juice
2 tablespoons honey
1/2 teaspoon ground ginger
2 tablespoons Worcestershire sauce
1/4 cup sesame oil
Directions:
Puree all ingredients in a food processor or blender until smooth. Use to marinate strip steaks.
Anna Ginsberg
Austin, TX
Jack & Coke Marinade
Ingredients:
1/3 cup brown sugar, packed
1/2 cup bourbon whiskey (such as Jack Daniels)
1/3 cup soy sauce
2 tablespoons fresh squeezed lemon juice
3 cloves garlic, minced
4 teaspoons Worcestershire sauce
1 teaspoon black pepper
1 cup cola drink (such as Coca Cola)
Directions:
In a mixing bowl, whisk together all ingredients. Place 1 1/2 pounds of steak
(such as flank steak) in a large zipper bag. Pour marinade into bag and seal.
Marinate for 6-8 hours. Grill flank steaks to desired doneness and glaze with
your favorite sauce.
Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.
I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.
