Is is just me or are steak kabobs total eye candy?

We made these last weekend with chicken and marinated steak and gorgeous veggies.

It’s like fireworks on a stick!

Grilling just appeals to all the senses and that’s what makes us feel so good, I think.

The whole experience from top to bottom is pure joy.

I especially like the eating part, don’t you? 🙂

Get out and enjoy some of these this weekend!

Have you ever experienced this slice of heaven?

I mean, a bone-in ribeye. Have you ever had one?

It’s slightly different. Meatier, more flavorful. The bone gives it a boost.

Plus, it’s just a really beautiful piece of beef. Just look at how elegant it looks plated like that.

A beautiful sight to behold.

This gorgeous treat is the Kansas City Steak Company’s June Item of the Month.

It might be the perfect time to step out of your box and try it if you haven’t.

Or indulge again if this isn’t your first rodeo.

Whatever the case, this beaut is calling you. And me.

We might as well get them while they’re on sale!

Enjoy!

Photo courtesy of KansasCitySteaks.com.

It’s that time of year when we all venture out and take advantage of the glorious sunlight and grill away.

But how many of us have stopped to think about giving that grill a tune-up and brushing up on our grill safety?

I don’t know about you, but I’m just so giddy about grilling I usually just want to dive right in. But my husband always stops me – and does it the right way.

The grill is thoroughly cleaned, we use different plates and utensils for different meats and so on.

Are you up to speed on grilling best practices? Well, click here just to make sure. The folks at United Healthcare have put together some tips for staying healthy while grilling this summer.

That way, we can all keep grillin’ on in good health!!!

Photo courtesy of KansasCitySteaks.com.