You’re pretty savvy.

But in case there are a few cuts of steak that have eluded you, take a look at the Fox News “Simple Primer to Understanding Steak.”

All the mysteries of the Delmonico, Chateaubriand, Tri-tip and others will be revealed.

You can check it out here and maybe next time you can try cooking a new cut you’ve never tried.

You heard it here, folks.

Photo courtesy of ISTOCK via FoxNews.com. 

If I received this card from my husband, I would truly know how he felt about me.

Believe me, he loves a good steak. That I know.

Funny how steak seems to play a big part in declarations of love – at least in my life.

We served it at our wedding, we ate it the night we became engaged, we celebrate anniversaries over gorgeous steaks.

You might say steak has been there for me all along.

If you feel the need to send this card to your sweetie you can find it at etsy here.

Just make sure your honey finds it as romantic as you do.

Photo courtesy of Uccello Curioso via etsy.com.

Just think how many steaks you could grill on those fiery Olympic rings!!!!!

Turns out, steak is a go-to food of Olympians who need the protein to fuel their amazing feats.

Here’s what one Olympian had to say after a day of vigorous activity at an elite level:   “I definitely need the rest tomorrow, so, big steak and feet up, and ready for Thursday.”

Sounds like a good plan to me. I will be doing the same thing myself . . . just to get ready for MY Thursday!

Photo courtesy of OlympicFanatic.com.

Quote courtesy of Sports.Yahoo.com.