March 19th, 2014

Broil Steaks Indoors & Watch Some Hoops!

College basketball is on and you don’t want to miss a minute of the action.

Well, you don’t have to! Just broil your steaks indoors and enjoy!

This handy dandy Indoor Cooking Chart will guide you through the process.

Just choose your cut, your level of doneness and follow the instructions. Easy peasy!

That way, you can concentrate on helping your team go all the way!

Click here for the Indoor Cooking Chart courtesy of KansasCitySteaks.com!


March 17th, 2014

Yummy St. Patrick’s Day Recipes

St. Patrick's Day Recipes

St. Patrick’s Day is here! Are you wearing green???

Well, even if you’re not, you can still get in the Irish spirit with St. Patrick’s Day Recipes on this festive day.

Take this delicious corned beef above, it’s made by brining a beef brisket in water, sugar, salt and other seasonings for a week OR MORE.

Now THAT’S getting serious about your eats.

Read on here for more St. Patrick’s Day fare like Beef and Guinness Stew and Smoked Salmon. And make this day foodie heaven!

Slainte!

Photo courtesy of Getty Images via ABCNews.com.


March 14th, 2014

Complete Easter Dinner Ideas

Complete Easter Dinner

Easter dinner is right around the corner. And it’s one of those meals that requires a bit of preparation to pull it off.

But it doesn’t HAVE to be formal. Or it can be. You get to choose what kind of holiday you want to have.

Here are some fantastic ideas for Easter meals that range from “easy afternoon” (think sandwiches) and “make-ahead casual” (shrimp cocktail, anyone?) to formal ham dinners, Southern lunch and even an Easter breakfast buffet!

With all these complete Easter Dinner choices you’re bound to find a menu that fits your family, your taste and your mood.

Above all, make it memorable – whatever that means for you. Isn’t that what holidays are all about?

Photo courtesy of KansasCitySteaks.com.


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About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

Read More About Me »

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