Musical sensation – and new “American Idol” judge Nicki Minaj visited a steakhouse in Hollywood last night and faux pasd all over the place.

Or did she? You tell me.

The Nickster sent someone out to fetch her some A.1. Steaksauce for her tasty steak.

In a nice restaurant. In Hollywood. California.

Is that tacky? Or is it just having her steak the way she wants it?

I, personally, do not care at all how anyone eats their steak. You enjoy that bad boy the way you like, I say.

But, chefs are notoriously offended by the addition of outside steak sauces.

So . . .  did she fall down in the etiquette department or do you subscribe to the “live and let live” notion?

Nicki, just know that if you had enjoyed that steak at home no one would be the wiser.

Just sayin.

Photo courtesy of TMZ.com.

Already only a few days into the “exercise resolution” I am dreaming of bacon instead.

This shirt says it all.

I guess making excuses is just par for the course, right?

Par for the course.

Mmmm…four course…

Four course meal…

Four course meal with bacon-wrapped filets.

Yep, I’m sunk.

Welp, there’s always next year!

Photo courtesy of Randomly Funny Stuff.

Recently, there was a meeting of the minds in Ohio to discuss steak trends for 2013. Man, I wish I could have been there!

But they put together a list of things they think we’ll be seeing more of this year. You know, steak-wise.

Among the trends is small samples on your plate of a variety of dishes — like tapas. Also, gourmet meals but in a casual setting.

And on that note, there will also be more nostalgia food creations – like corn dogs, only with steak or lobster inside. Yeep!

Check out all the steak trends for 2013 these guys are predicting. What are you most interested in trying out?

Photo courtesy of KansasCitySteaks.com.