THIS was Christmas Eve dinner.
We are spending the holiday in the Cayman Islands.
And THIS is how you do steak Cayman-style. A Kansas City strip in the Caribbean.
What wonderful meals did you prepare for the holidays?
Anything made with love surrounded by family and friends sounds delicious to me!
Hope you’re having a wonderful holiday season!
Or is it . . . Merry Christmas, Roast!
Either way, you can be sure to find something your heart desires in Saveur.com‘s photo gallery of “34 impressive, satisfying roasts.”
My favorite is the Rosemary-Rubbed Beef Tenderloin above. Subtle, tender, juicy. Perfect.
But you can find your favorite among the delectable items like Roast Beef with Yorkshire Pudding and Prime Rib.
Mmmmmm!
It’s fun to just click through the gorgeous photos and drool.
Have a very merry, Christmas, everyone!
Photo courtesy of Todd Coleman via Saveur.com.
Behold the beauty that is a steak and spinach pinwheel!
These are the perfect Christmas Eve meal when you’ve got hungry holiday revelers to feed.
Made with flank steak, spinach, bacon and other amazing ingredients, you really can’t go wrong with this one.
Check out the entire steak pinwheel recipe and make this one a new holiday tradition!
Merry Christmas Eve!
Photo courtesy of GooseberryPatch.com.
Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.
I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.
