May 6th, 2010

Steak – It’s Not Just For Dinner

We’ve talked a little about mixing steak in with your breakfast. And some of you are HARD CORE steak-for-breakfast eaters.

My hat is off to you.

This exquisite conglomeration is a mixture of last night’s steak, home fries, eggs and leeks.


It’s even more beautiful in its own mini iron skillet. De-li-cious.

Check out for more on this scrumptious and efficient use of steak.

Never let steak go to waste!

Photo courtesy of