December 9th, 2009

Smart Steak Cuts for Lean Times

The L.A. Times had a great article recently about choosing less-expensive cuts of beef and cooking them to the point where they’re absolutely fabulous.

And in these tough economic times, it seems we’re all looking to save ourselves some dough — while still enjoying our favorite meals.

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Check out the article here — and let me know what you think! If there’s one thing I just can’t sacrifice it’s my steak, man.

A girl’s gotta eat, right?

Photo courtesy of the L.A. Times.


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