Tomorrow morning autumn officially begins. Yippee!!!
This time of year we welcome the cool weather, the changing leaves and the hearty meals of the chilly months.
So to kick your fall off right, try this yummy Sweet Autumn Spice Rub recipe on some gorgeous steaks this weekend. Kansas City strip steaks are suggested, but this rub would be wonderful on any cut you choose.
Click here for the full rub recipe. Welcome, autumn!!!
Photo courtesy of KansasCitySteaks.com.
This fantastic video gives us all the tips we need to make some incredible steak kabobs on the backyard grill for Labor Day. (Soak wooden skewers beforehand!)
The video suggests Top Sirloin, but you can use the cuts you like best. And play with the vegetable combinations you crave to round out the beefy taste.
Check it out, experiment a little and have a very tasty Labor Day weekend!
You love beef. I just know it.
And the perfect ending to a beefy cookout is this precious ice cream “slider.”
Isn’t it adorable?
It’s got chocolate and vanilla ice cream discs with a caramel-nut syrup in a brioche sandwich.
Too cute!
The kids in your life (or the kid in you) will love it!
Click here to see the full recipe for this special dessert!
Photo courtesy of TastingTable.com.
Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.
I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.
