You love beef. I just know it.
And the perfect ending to a beefy cookout is this precious ice cream “slider.”
Isn’t it adorable?
It’s got chocolate and vanilla ice cream discs with a caramel-nut syrup in a brioche sandwich.
Too cute!
The kids in your life (or the kid in you) will love it!
Click here to see the full recipe for this special dessert!
Photo courtesy of TastingTable.com.
It’s tried and true. How can you go wrong with sliders on a sunny, holiday weekend?
Answer: You can’t.
Try this recipe for scrumptious goodness on a bun – which includes the ever-popular bacon and some tasty seasonings.
Your crew will be happy and so will you!
Bon appetit, my friends! And have a safe and flavorful holiday weekend!
Let’s all remember the reason for the holiday as well. We have much to be thankful for.
Photo courtesy of MyRecipes.com.
Don’t these look unusual? And heavenly?
Creative genius Chef Guy Fieri gives us this incredible recipe for Cheese Steak Sliders made with Ritz crackers. How does he do it? What creativity!
These are made with ribeye steak sliced very thinly. I’m hooked already. What a fun treat to try for your Super Bowl party this weekend!
Get your ribeyes here and throw the best Super Bowl party ever!
Check out the full recipe here!
Photo courtesy of KraftRecipes.com.
Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.
I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.
