Steak is perfect at any time of year. And spring grilling is no different.

But there’s so much more we can do in addition to grilling steaks. Springtime is a time to mix it up a bit. Create some dishes you’ve been craving all winter.

Go for some tenderloin tips and grill some killer beef kabobs. Steaks on a stick, I like to call them.

Try some skirt steak and make a great, fresh steak salad with all your favorite veggies.

Create some beautiful steak pinwheels and roll your beef in fresh dough for a treat that’s as tasty as it is beautiful!

The sun is out and it’s time for some creative spring grilling! What are you going to try?

I am positively giddy about the prospect of spring days and dinners outside.

To help us prepare for those glorious days, Huffington Post has put together a delicious slideshow of 15 Recipes To Celebrate Spring and Outdoor Grilling.

Chief among them is the delectable Beef Burger with Red Onion Marmalade and Blue Cheese you see above. Just dreamy.

It’s so fun to dress up a burger with unexpected tastes!

Check out the slideshow  and get ready for sunny days and meals on the patio with these spring grilling ideas.

Photo courtesy of KitchenDaily.com via HuffingtonPost.com.