I came across a blog post entitled simply, “I made a delicious steak today.”

I like the simplicity of it. So matter-of-fact.

The recipe was simple, too. But the outcome? Well, that was extraordinaire!

Just look at that thick, hearty steak! Divine.

And a cast iron pan always adds an extra OOMPH. Really seals in the flavor.

Check it out here and then try it for yourself!

Photo courtesy of Evanalyze.com.

This French Bistro classic is a polarizing dish.

You either love it or, well, you don’t.

The ingredients must be fresh and your palate must be refined.

With its raw lean steak and raw egg, it’s a relatively easy meal to make. Getting the whole family to enjoy it may be another story.

Kudos if you’re up for anything. This might just be what you’re looking for tonight!

If so, click here for some good advice on making your Steak Tartare the best it can be.

Photo courtesy of AttentionToEating.com.

It wants to get warmer outside, so let’s help it along by making a Jamaican inspired meal that will awaken the sun wherever you are!

This spicy twist on Pepper Steak will have you saying, “Yeah, mon!” in no time.

And if you don’t say that, well, it just won’t taste as good.

Click here for the full recipe.

And bring on the sun!

Photo courtesy of ChefandSteward.com.