It’s time to make all those light and wonderful dishes that make summer so amazing – before the weather changes.

Enjoy the taste of summer with these delicious summer dinner recipes.

1. Caribbean Beef Tip Salad with Mango Vinaigrette. Talk about a sunny dish! Delish!
2. Grilled Tenderloin with Avocado Burre Blanc. Avocado SCREAMS summer!
3. Moroccan Pita with Couscous Salad and Mint-Parsley Yogurt Sauce. Refreshing!
4. Chipotle-Citrus Marinated Chicken Breasts with Grilled Tortillas and Avocado Salsa. Soak it in! 
5. This.
6. And this!
7. A beautiful filet mignon. Need I say more?
8. Beef kabobs. Oh yeah!
9. Jack & Coke Marinade. Send the summer off in style!
10. Lemon Herbed Top Sirloin. Nothing says “summer” like citrus!

Photo courtesy of KansasCitySteaks.com.

Hot dogs, kabobs, burgers, baked beans — even s’mores! These are all campfire food favorites.

But have you ever thought maybe you’d like to step outside of the box on your next campfire excursion?

Here are some great campfire recipes that’ll help you do just that!

Heavenly Fish – this one uses the foil method and works perfectly with trout or any fish you choose.

Campers Stew – ground beef is used in this camping recipe, along with veggies and potatoes. Yum!

Cowboy Casserole – hamburger, beans and bacon over biscuits conjures up images of the Old West!

Fajita Marinade – put your flank steak or skirt steak in this and your campers will scream, “Yahoo!”

What do all these camping recipes have in common? They’re all incredibly simple and easy to cook over hot coals. Have fun!

Photo courtesy of KansasCitySteaks.com.

National Filet Mignon Day – The day we celebrate the tender, succulent filet mignon.

Why isn’t there a filet mignon MONTH or YEAR? Just asking.

To honor this day properly we’ve just gotta cook some fabulous filet mignon meals. These recipes for Filet Mignon should help us do just that.

And these are my five suggestions for this BIG day:

1. Filet Poele – using a butter braising technique, this one is so, so flavorful!
2. Grilled Filet with Avocado Beurre Blanc – a beautiful sauce accompaniment.
3. Spice Rubbed Filet – you know, to spice it up a bit!
4. Steak Tartare – looking to walk on the wild side? This is a no-cook option!
5. Thai Firecracker Filet – goes great with Oriental cole slaw!

Too bad this day doesn’t come around every week. I could go on and on!!!

Photo courtesy of KansasCitySteaks.com.