Okay, all you steak lovers. Anybody tried these yet?

I mean, I love steak, but I’m not sure my palate is ready for this monstrosity.

I have seen the reviews on these steak-flavored chips and, well, they aren’t good.

“Junk Food Guy” says simply, “Fail.”

There’s just nothing meaty about them. You can slap a photo of a great-looking steak on the bag but that doesn’t mean those chips are going to taste like it.

Try ’em yourself and let me know as a true steak lover what YOU think.

Me? I’ll stick to the real thing, thank you!

Photo courtesy of JunkFoodGuy.com

It’s National Grilling Month! To make sure we get the most of out this most sacred month, here’s a video from the corporate chef at the Kansas City Steak Company.

He shows us the best way to grill our steaks, keep our grill clean and create a fantastic meal.

I know I’m going to need this advice because we’ve been grilling up a storm this month – steaks, burgers, kabobs – and I see no stopping ahead.

Check out the video and celebrate National Grilling Month in style! 🙂

Oh, man! Our friends at AllRecipes and FoodWishes.com have given us this great video to help us make “Beerbecue Flank Steak.”

That is, of course beer + barbecue sauce + flank steak.

A beautiful combination.

It makes the beef oh-so-tender and so, so flavorful.

I absolutely LOVE a great barbecue sauce!

Check out the video and try this yourself. It is summer, ya know!

Enjoy!