Hot dogs, kabobs, burgers, baked beans — even s’mores! These are all campfire food favorites.

But have you ever thought maybe you’d like to step outside of the box on your next campfire excursion?

Here are some great campfire recipes that’ll help you do just that!

Heavenly Fish – this one uses the foil method and works perfectly with trout or any fish you choose.

Campers Stew – ground beef is used in this camping recipe, along with veggies and potatoes. Yum!

Cowboy Casserole – hamburger, beans and bacon over biscuits conjures up images of the Old West!

Fajita Marinade – put your flank steak or skirt steak in this and your campers will scream, “Yahoo!”

What do all these camping recipes have in common? They’re all incredibly simple and easy to cook over hot coals. Have fun!

Photo courtesy of KansasCitySteaks.com.

Oooooohhhh! It’s National Hamburger Month! There’s a MONTH dedicated to our precious burgers, people! Shall we rejoice?

And what makes a burger YOUR burger are the toppings, of course. But what do other people like to use to dress up their burgers?

This list of the best burger toppings gives you the most popular ones as dictated by popular vote. What, no electoral college? I kid, I kid.

And the number one burger topping is …………… BACON!

I’ll bet you guessed that one.

Check out that list here and add your own votes! Happy National Hamburger Month!

Photo courtesy of KansasCitySteaks.com.

Will they stop at nothing, these bacon-crazed chefs?

I’m not saying I WANT them to, just WOW!

This tasty treat is smoked bacon wrapped onion rings with a sriracha mayo dipping sauce.

In my mind this is either a killer appetizer or a scrumptious side to accompany, say, a bacon-wrapped filet mignon?

This recipe comes to us from our friends at Grilling24x7.com. Geniuses!

For an even bigger taste explosion, you can try applewood double smoked bacon or maple hickory smoked bacon to wrap those rings.

Now that’s just good eatin’! Will YOU try these?

Photo courtesy of Grilling24x7.com.