March 13th, 2012

Baked Steak

You grill it. You sear it. You fry it.

But have you tried baking it?

Our friends over at have the perfect tips for baking a steak that melts in your mouth.

Sounds good to me!

Sometimes you’re out of charcoal/propane, etc. Sometimes you just don’t want to go outside. And sometimes you just want to try something different.

Whatever the reason, try this method and see how it stacks up.

And then let me know what you think!

Click here to see full instructions on how to bake your steak.

Photo Credit Jupiterimages/Comstock/Getty Images via

4 Responses to “Baked Steak”

  1. Dave Says:

    Followed your recipe and my steak came out nice and tender and tasted excellent. The only thing I did different was to use an oil/garlic mixture instead of butter. I had some in the fridge that needed using. Thank you!


  2. Dena P Says:

    Dave, oil and garlic sounds heavenly too! Thanks for sharing and I’m glad it was tasty!

  3. Melinda Says:

    I used your recipe tonight and it was the best steak I have had in a long time and I was even able to impress my roommates with my culinary skills. Thank you!

  4. Dena P Says:

    That is wonderful! Glad you enjoyed it!