December 23rd, 2011

Steaky Holiday Gift

I hope you enjoy the holiday weekend – whatever holiday you celebrate.

And I hope you receive one of the above goodies. Strawberry-flavored steak treats – or perhaps bacon?

You’ve been good all year, right?

Wait, if you’ve been good does that mean you SHOULD or SHOULD NOT receive this?

I’m confused.

In any case, have a happy, happy weekend filled with joy surrounded by the ones you love.

That’s universal.

Photo courtesy of Jeff Houck via flickr.com.


December 21st, 2011

Christmas Steak

Steak is perfect for ANY meal – even Christmas dinner.

Apparently, Uncle Eddie (of Uncle Eddie’s Theory Corner) thinks so, too.

Here, he gives us explicit instructions on how to make the best Christmas Steak Dinner EVER.

He uses ribeyes in his recipe which makes him A-OK in my book. Enjoy Uncle Eddie’s facial expressions and descriptions, too. He’s a hoot!

And after you click here to see Uncle Eddie’s tips, let me know how your Christmas steak turns out!

Photo courtesy of UncleEddiesTheoryCorner.blogspot.com.

 


December 15th, 2011

Lincoln Loves Steak

Yes, that really is Lincoln eating a scrumptious steak in blue jeans and a very snazzy turtleneck.

Er, well, that’s Daniel Day-Lewis portraying Lincoln eating a scrumptious steak in blue jeans and a very snazzy turtleneck.

He’s filming a movie about the iconic president’s life and, hey, the man’s gotta eat, right? Why not a sizzling steak?

Seeing as how presidents in the 19th century did not wear jeans and turtlenecks, I gather this was on break from filming. But those guys DID, however, eat steak. There is historical documentation of that fact.

Do you think DDL was getting into character here? Or does he just really love steak?

Either, way, he’s got my vote!

Photo courtesy of StyleWeekly.com.


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About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

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