We’ve arrived at another Fish Friday and we’ve got to keep it fresh. Literally.
How about some delicious crabcakes with several sauce choices?
You know, sauces aren’t just for steaks.
But if you absolutely love a certain steak sauce, there’s no reason you can’t try it on your crabcakes. You just might discover a new flavor sensation you didn’t know you were missing in your life!
Or try this amazing Sweet Orange Sauce on for size:
Sweet Orange Sauce
Ingredients:
1/4 tsp. salt
1/4 tsp. pepper
1 tbsp. & 1 tsp. Dijon Mustard
4 tbsp. honey
1/2 cup orange juice
1/2 cup olive oil
2 large garlic cloves, minced
Directions: Whisk ingredients in a large microwave safe bowl and microwave for about 1 1/2 to 2 minutes.
Have fun testing out a variety of sauces with your crabcakes for Fish Fridays!
