September 26th, 2008

Oh, Taco, You’re So Fine

You’re so fine you blow my mind. (Who grew up in the ’80s?)

I got a new camera and my favorite subject (besides my kids) is beef.

Is there a support group for this?

Yeah, I know the photo is a bit dark. Cut me some slack. I’ll get better.

I made tacos this week and they were mighty tasty. Here’s what I did . . .

Scrumptious Tacos

1 lb. ground beef with Vidalia onion (check it out here)

1 pkg. “over-the-counter” taco seasoning (that’s code for McCormick taco seasoning packet)

Salt and pepper to taste

Add grated cheddar cheese, lettuce and whatever else floats your boat on your taco

Does anyone else horde the Fire Sauce packages from Taco Bell to use at home when cooking Mexican food? Nothing else in any store comes close to the hot, hot spicy taste. And it flavors my own cooking even better than it does icky Taco Bell.

I don’t actually eat there. My husband brings those packets home to me when he does. He’s a dear.

Enjoy your weekend and send me your own photos of your favorite beef dishes!!

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