We couldn’t help but bask in the gorgeous weather this weekend.
And here’s what goes along with that . . .
Kabobs, kabobs and more kabobs.
We grilled up seasoned beef kabobs and sprinkled in a few chicken and even salmon kabobs for good measure.
The backyard was filled with the enchanting aroma of sizzling meat and vegetables while the kids swam and goofed off.
An absolutely perfect summer day.
It’s times like this when you wonder if life can get any better. The trick is to not think too much further beyond the moment. It was exquisite.
I hope you are having as much fun with summer as we are!
Grill Guru Gives Father’s Day Steak Tips: MyFoxTWINCITIES.com
You want to cook the best steak possible for Dad this weekend, right?
Well, the Grill Guru is here to help you in that endeavor. Check out this video with tips to make Father’s Day less crispy and burnt.
And, really, we all want that in the end.
Have a safe, relaxing, joyous – and tasty – Father’s Day, everyone! I’ll be giving a shoutout and a steak to my papa this Sunday. He’s done a lot for me and now it’s time to celebrate him!
Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.
I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.
