February 18th, 2011

Steak Poll

There are so many opinions out there. If you’re here, though, one thing we can probably agree on is this: WE LOVE STEAK.

The question is:  How do you like your steak cooked?

Our friends at DiscussCooking.com are asking that question in the form of a poll. You can choose your answer from among these choices:

Almost rare

Medium rare

Medium done

Well done

Hey, those are the choices, so ya have to pick one. What will you choose?

Go here now and see the results. You might be surprised!

Happy weekend, everybody!

Photo courtesy of ClydeMachine.blogspot.com.


February 17th, 2011

Coffee-Crusted Beef Tenderloin

Sandra Lee is famous for knowing what she’s doing in the kitchen. That’s why I defer to her and anyone else with an authority in that area. I need to follow directions in the kitchen.

If I don’t, the results are disastrous.

So…this recipe for coffee-crusted beef tenderloin appeared on Good Morning America and it sounds absolutely divine. Get your beef tenderloin here for optimal results.

You won’t be sorry.

Thank you, Sandra Lee, for saving my kitchen from an explosion. I owe ya one.

Let me know how YOU enjoy this!


February 14th, 2011

Valentine’s Day Steak Recipe

Valentine's Day Steak Recipe

Happy Valentine’s Day! You’ve got the steaks ready for your sweetie, but you just don’t know how to spice it up and make it really special. Well, you’re in luck with this mouthwatering Valentine’s Day steak recipe.

Try this pink peppercorn, rosemary and lemon butter steak recipe. I’ll bet your sweetie hasn’t tried that one!

And how can you go wrong with pink peppercorn today of all days?

It’s a win-win. Enjoy!

Get the recipe here.

Photo courtesy of WhatsForSupper-Juno.Blogspot.com.


You are currently browsing the Steak-Enthusiast.com weblog archives for February, 2011.

Subscribe

Subscribe in a reader
(or) Subscribe via Email


About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

Read More About Me »

Steak Widget

Archives