September 16th, 2011

Hank’s Steak Advice

Hank from “King of the Hill” teaches his boy what to do when someone asks for a well-done steak.

Is this a lesson for us all – or do you like a well-done steak?

Either way, as long as you’re enjoying a steak, seems okay to me!


September 15th, 2011

Steak Saw

 

Ever seen one of these?

It’s a steak saw. Yes, a steak saw.

It seems to me that if you have to “saw” your steak, something is terribly, terribly wrong.

But steak saws are actual products sold on Amazon.com.

Now, I’ve loved steak for a long time, and in all that time I have never heard of a steak saw. The Amazon.com description reads, “Saw your way through great steak!”

Doesn’t that sound inviting? Wouldn’t you love to host a dinner party and after all the guests are seated, start passing out saws? You KNOW they’ll be excited about their meals then!

You tell me, have you ever used a steak saw? And if so, did you enjoy your meal?

Photo and product description courtesy of Amazon.com.

 


September 14th, 2011

Perfect Steak Cooker

There is something in the U.K. called the “Steak Appreciation Society.” I must delve into this more deeply.

But for now, here is something they have unearthed that may revolutionize your steak cooking from this day forward. . .

Or not. You decide.

It’s called the Perfect Steak cooker and it has a grill and timer to help you cook – you guessed it – that perfect steak every time.

It’s available on Amazon.com here:  http://www.amazon.co.uk/Perfect-Steak-temperature-vegetables-perfection/dp/B001644WLM

Note the U.K. URL. Apparently they have really good stuff over there that we don’t have. Jealous.

Check out this device and let me know what you think. In the meantime, I shall investigate this Steak Appreciation Society and report back.

Is it weird that I’m starting to talk like Harry Potter now? Hmmpf. I can’t help myself.

Photo courtesy of SteakAppreciationSociety.com.


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About Me

Hi! My name is Dena P., and I love steak. In fact, I’ve been on a quest for the perfect steak for a few years now.

I love experimenting with food and I like to get my family, friends and neighbors involved. They add a lot to my cooking experience by helping me perfect techniques and sharing recipes.

Read More About Me »

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