October 5th, 2007

Aunt Alice’s Teriyaki Marinade

Suzanne Schleig
Berlin, MD

Aunt Alice’s Teriyaki Marinade

3 Tsp Brown Sugar
2 Tbsp Sugar
3 Tbsp Cider Vinegar
3 Tbsp Soy Sauce
1 Large Clove of Garlic
1/2 Cup Beef Broth
1/8 Tsp 5 Spice Powder
4 8-10 oz Steaks

Combine all ingredients, pour over meat and marinate 4 hours or overnight.  Do not pierce meat.  Grill steaks over med-high heat 4-5 mins. per side for medium rare